Keemun Tea

Keemun

Keemun tea is a black tea produced in the Anhui province of China. It is famous for its rich flavor, fiery amber liquor and toasty aroma. Smoky, slightly malty and smooth, with an aromatic finish. 

This is a delicious keemun. It's strong, smoky, sharp, but with maltiness and body. It has a fruity aroma. If you like a dark beer or a red wine, this may be a good choice for you.

Keemuns are perfect evening teas. They also pair well with biscuits or chocolate.  In China, Keemun is typically drunk without milk or sugar, although many prefer it with some sweetening.

 

Packaged in a reusable tea tin. 2.5 ounces is enough for about 35 - 45 cups of tea.

You can steep this tea more than once.

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