Wedding Chai

Wedding Chai - Premium Nilgiri black tea married with a unique blend of spices; crushed green cardamom, cardomom seeds and vanilla flavor.

Chai (tea) has spread throughout India as the national drink. Traditionally made by boiling leaf in water with the addition of spices and sugar. An equal amount of milk is then added and brought back to a boil, strained and served.

This tea is excellent hot or iced. Serve with or without milk.

Packaged in a reusable tea tin. 2.5 ounces is enough for about 35 - 45 cups of tea.



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